Dehydrated Foods

How To Make Taquitos With Coloradito Molé

Voice by: Kate Dalmas @Katie_dalmas Oaxaca, Mexico, is known for its culinary diversity and taste. Many of my Mexican fiends envy their flavorful Tasajo and fluffy Conchas after being conditioned to the  American grocery store meats & pre-packaged sweets.  One of my favorites, of course, Oaxaca’s mole dishes. After traveling a few times a year …

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Why Dehydrated Foods & Dehydrated Mole

Imagine, today is the day of your much-anticipated dinner party for several of your close friends.  You just moved into a new house a couple of months ago, and you intend to celebrate with a feast. You spent days researching recipes and gathering ingredients. As you start to prepare the vegetables, you notice that the tomatillos …

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