How To Make Taquitos With Coloradito Molé

Voice by: Kate Dalmas @Katie_dalmas Oaxaca, Mexico, is known for its culinary diversity and taste. Many of my Mexican fiends envy their flavorful Tasajo and fluffy Conchas after being conditioned to the  American grocery store meats & pre-packaged sweets.  One of my favorites, of course, Oaxaca’s mole dishes. After traveling a few times a year […]

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